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Home Cooking - My daily cooking • 11s

Up Next in Home Cooking - My daily cooking

  • Cilantro in the bami

    I chop the fresh cilantro and grate some ginger and galangal

  • Indonesian Chicken

    Poach the Chicken in broth with 1 tablespoon of chopped garlic, some ketumbar which is the Cilantro root, some galangal, some sweet soy sauce, leave it to cook until its well done

  • Entrecote

    I am cooking the entrecote with butter for 3 minutes on each side and maybe less if you like it really rare.