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Mushroom always lose liquid

Home Cooking - My daily cooking • 26s

Please note that it will take longer to thicken because the mushrooms lose some liquid and create a sauce which I don't like but maybe you do

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Salmon in sweet soy sauce

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In the end you chop some basil leaves on top.
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Indonesian chicken

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The sauce thickened up. I had a fried rice which I had bought, but it's so dry, I will eat it with my Indonesian chicken to Mae sure my meal is tastier
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Chopped garlic in the Rice noodle salad

Chopped garlic in the Rice noodle salad

I always buy peeled garlic and chop them, add olive and safe it in the fridge.
Garlic is a great anti oxidant and is very flavorful