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Endive salad
Home Cooking - My daily cooking
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13s
The presentation is very important because it makes it more enticing
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Creamy spinach
Pork chops with creamy spinach. Turn off the spinach, but Mak sure to cook the pork well-done. If your very impatient (like me) You can slice it up so that it cooks faster.
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Meat fondue with hubby in Amsterdam
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The sauce for the Tuna tataki
4 tablespoons Soy sauce, 2 teaspoon dijon mustard, 4 table spoons olive oil, 3 teaspoons chopped garlic, 1 teaspoon of grated ginger and vinegar