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Guest for dinner
Home Cooking - My daily cooking
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1m 49s
I will make a few dishes. We start with verve clique and then we go to the rooftop and after I start with a wild salmon poached with sweet and sour cilantro, we will continue with a salad arugula with beets, parmesan and the last dish is a tenderloin with mushroom sauce
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Table setting
I collect antique dishes of wedge wood, or Rosenthal or Ville Roy Boch.
I will give you some impressions of the fun we have here in Manhattan -
Pasta with steak
Pasta is finished, Stir it so it doesn't stick. Place the steak on a high flame
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Steak with mushroom sauce
This is the last dish, The steak is placed first on the plate topped off with mushroom sauce and rosemary