Peggy Tjin's 10-10 Classic shows

Peggy Tjin's 10-10 Classic shows

These are lovely, portion controlled, recipes 10 minutes for less than $10. Prepared with organic ingredients and I always use immune system boosting spices and herbs
These shows are 5 minutes long and have been aired in 6 different countries.

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Peggy Tjin's 10-10 Classic shows
  • Peggy’s Shrimp Mushroom Salad in Curry

    Peggy’s Shrimp Mushroom Salad in Curry

    Servings: 1

    Prep Time: 4 minutes

    Cook Time: 5 minutes

    Price: $6 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 4 Large Shrimps
    ● ½ Cup of Veggie Broth
    ● 1 Cup of Romaine Lettuce
    ● 1 Cup of Mushrooms
    ● 1 Tablespoon of Peggy’s Signature Masala...

  • Peggy’s Macaroni with Mushrooms

    Peggy’s Macaroni with Mushrooms

    Servings: 2

    Prep Time: 4 minutes

    Cook Time: 7 minutes

    Price: $5 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Cup of Macaroni
    ● 1 Cup of Mushrooms
    ● 2 Tablespoons of Blue Cheese
    ● 1 Tablespoon of Grated Parmesan Cheese
    ● 1 Tablespoon of Sour Cre...

  • Peggy’s Shrimp and Golden Corvina in a Guava Salad

    Peggy’s Shrimp and Golden Corvina in a Guava Salad

    Servings: 1

    Prep Time: 4 minutes

    Cook Time: 5 minutes

    Price: $10 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 4 Shrimps
    ● 1 Golden Corvina Fillet
    ● 2 Okra
    ● 1 Guava
    ● 1 Hard boiled Egg
    ● 1 Cup of Lettuce Mix
    ● 1 Pre cooked Pot...

  • Peggy’s Shrimp Salad with Chinese Plums

    Peggy’s Shrimp Salad with Chinese Plums

    Servings: 1

    Prep Time: 4 minutes

    Cook Time: 5 minutes

    Price: $8 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 4 Shrimps
    ● 1 Cup of Lettuce Melange
    ● 2 Tablespoons of Basil
    ● 2 Tablespoons of Cilantro
    ● 1 Cup of Chinese Plums
    ● 1 Cup of Swe...

  • Peggy’s Shrimp Roti with Zucchini, Eggplant & Kale

    Peggy’s Shrimp Roti with Zucchini, Eggplant & Kale

    Servings: 2

    Prep Time: 5 minutes

    Cook Time: 5 minutes

    Price: $5 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Roti
    ● 8 Shrimps
    ● 1 Cup of Zucchini
    ● 1 Cup of Eggplant
    ● 1 Cup of Kale
    ● 1 Cup of Veggie Broth
    ● 2 Tablespoons of ...

  • Peggy’s Salmon-Vegetable Mix

    Peggy’s Salmon-Vegetable Mix

    Servings: 1

    Prep Time: 6 minutes

    Cook Time: 3 minutes

    Price: $5 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Salmon Fillet
    ● 1 Cup of Eggplant Slices
    ● 1 Cup of Cauliflower
    ● 1 Tablespoon of Coconut Oil
    ● 1 Tablespoon of Ginger
    ● 1 Tablespoon of R...

  • Peggy’s Duck Roulade

    Peggy’s Duck Roulade

    Servings: 1

    Prep Time: 5 minutes

    Cook Time: 8 minutes

    Price: $8.50 per serving

    Difficulty: Easy

    Ingredients, all organic:
    o 1 Duck Roulade
    o 1 Cup of pre cooed Sweet Plantain Slices
    o 1 Red Onion
    o 1 Cup of Asparagus
    o 1 Cinnamon Stick
    o 2 Tablespoons of Hoi Sin Sauce...

  • Peggy’s Shrimp Pasta with Moringa

    Peggy’s Shrimp Pasta with Moringa

    Servings: 1

    Prep Time: 5 minutes

    Cook Time: 4-5 minutes

    Price: $5.50 per serving

    Difficulty: Easy

    Ingredients, all organic:
    o 1 Cup of Pasta
    o 3 Shrimps
    o 1 Cup of Tomato Sauce
    o 1 Tablespoon of Parsley
    o 1 Tablespoon of Grated Parmesan Cheese
    o 2 Tablespo...

  • Peggy’s Potato Gratin with Steak, Spinach & Blue Cheese

    Peggy’s Potato Gratin with Steak, Spinach & Blue Cheese

    Servings: 2

    Prep Time: 4 minutes

    Cook Time: 8 minutes

    Price: $4.50 per serving

    Difficulty: Multi Task

    Ingredients, all organic:
    ● 1 Tenderloin Steak
    ● 1 Cup of Spinach
    ● 3 Small Potatoes
    ● 1 Tablespoon of Cream Cheese
    ● 1 Tablespoon o...

  • Peggy’s Beef Pesto Pasta

    Peggy’s Beef Pesto Pasta

    Servings: 2

    Prep Time: 3 minutes

    Cook Time: 8 minutes

    Price: $4.25 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● Pasta
    ● 1 Tenderloin
    ● Parmesan
    ● For Pesto:
    o 1 Cup of Basil
    o ¼ Cup of Olive Oil
    o 2 Tablespoons of Pine Nuts
    o 4 Tablespoons of Grated Par...

  • Peggy’s Tenderloin with Blue Cheese and Beets

    Peggy’s Tenderloin with Blue Cheese and Beets

    Servings: 2

    Prep Time: 4 minutes

    Cook Time: 4 minutes

    Price: $4 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Tenderloin
    ● 2 Cups of Butter Lettuce
    ● 2 Tablespoons of Blue Cheese
    ● 1 Cup of Red Beets
    ● 1 Tablespoon of Butter
    ● 2 Te...

  • Peggy’s Cod with Broccoli

    Peggy’s Cod with Broccoli

    Servings: 3

    Prep Time: 3 minutes

    Cook Time: 6 minutes

    Price: $5.50 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Cod Fillet
    ● 1 Head of Broccoli
    ● 2 Teaspoons of Wasabi
    ● 2 Tablespoons of Coconut OIl
    ● 1 Tablespoon of Soy Sauce
    ● 1 Tablespoon of Garli...

  • Peggy’s Red Beet Blue Cheese Salad

    Peggy’s Red Beet Blue Cheese Salad

    Servings: 1

    Prep Time: 2 minutes

    Cook Time:6 minutes

    Price: $4.50 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 2 Red Beets
    ● 2 Sliced Eggs
    ● 1 Tablespoon of Blue Cheese
    ● 2 Tablespoons of Sour Cream
    ● 2 Tablespoons of Olive Oil

    Nutritional Fa...

  • Peggy’s Chili Salmon Salad

    Peggy’s Chili Salmon Salad

    Servings: 2

    Prep Time: 3 minutes

    Cook Time: 6 minutes

    Price: $4 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Salmon Fillet
    ● 2 Cups of Lettuce Mélange
    ● 2 Tablespoons of Mixed Nuts
    ● 1 Cup of Chopped Bell Peppers
    ● 2 Tablespoons of Coconut Oil
    ...

  • Peggy’s Fusilli in Blue Cheese Sauce

    Peggy’s Fusilli in Blue Cheese Sauce

    Servings: 2

    Prep Time: 3 minutes

    Cook Time: 7 minutes

    Price: $3 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 2 Cups of Fusilli Tricolori
    ● 1 Tablespoon of Sour Cream
    ● 1 Tablespoon of Blue Cheese
    ● 2 Tablespoons of Olive Oil
    ● 1 Cup of Water...

  • Peggy’s Tenderloin with Mushrooms

    Peggy’s Tenderloin with Mushrooms

    Servings: 1

    Prep Time: 3 minutes

    Cook Time: 5 minutes

    Price: $7 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Cup of Rice
    ● 1 Tenderloin
    ● 1 Cup of Mushrooms
    ● 2 Teaspoons of Wasabi
    ● 2 Teaspoons of Soy Sauce
    ● 1 Tablespoon of Ginger
    ● 1 Table...

  • Peggy’s Tuna Tartar

    Peggy’s Tuna Tartar

    Servings: 1

    Prep Time: 4 minutes

    Cook Time: 0 minutes

    Price: $7 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Tuna Slice
    ● 2 Tablespoons of Cilantro
    ● 2 Slices of Fernandes Multi-corn Bread
    ● 1 Tablespoon of Balsamic vinegar
    ● 1 Teaspoon of Dijon Mustard
    ● ...

  • Peggy’s Roti with Tuna Curry

    Peggy’s Roti with Tuna Curry

    Servings: 2

    Prep Time: 6 minutes

    Cook Time: 6 minutes

    Price: $8 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Roti
    ● 2 Cups of Chicken Broth
    ● 1 Tuna Slice
    ● 2 Cups of Spinach
    ● 1 Tablespoon of Peggy’s Signature Masala (Fish)
    ● 1 Tablespoon of Sour...

  • Peggy’s Roti with Butterfish and Eggplant

    Peggy’s Roti with Butterfish and Eggplant

    Servings: 1

    Prep Time: 3 minutes

    Cook Time: 4 minutes

    Price: $5 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Eggplant
    ● 2 Butterfish Fillets
    ● 1 Fernandes Roti
    ● 2 Teaspoons of Peggy’s Signature Massale (Fish)
    ● 2 Teaspoons of Cumin
    ●...

  • Peggy’s Chili Con Salmone

    Peggy’s Chili Con Salmone

    Servings: 1

    Prep Time: 4 minutes

    Cook Time: 4 minutes

    Price: $6 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Salmon Fillet
    ● 2 Tablespoons of White Beans
    ● 2 Tablespoons of Brown Beans
    ● 2 Tablespoons of Kidney Beans
    ● 2 Tablespoons of Coconut Oil
    ● ...

  • Peggy’s Salmon with Peach Salad

    Peggy’s Salmon with Peach Salad

    Servings: 1

    Prep Time: 3 minutes

    Cook Time: 7 minutes

    Price: $3.25 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● ½ Salmon Fillet
    ● 2 Cups of Romaine Lettuce
    ● 1 Can of Peach Slices
    ● 1 Tablespoon of Olive Oil
    ● 3 Tablespoons of Balsamic Vinega...

  • Salty Dried Plum Chicken

    Salty Dried Plum Chicken

    Servings: 3

    Prep Time: 3 minutes

    Cook Time: 5 minutes

    Price: $3 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Cup of Salty Dried Plums
    ● 1 Cup of Mushrooms
    ● 1 Chicken Breast
    ● 2 Tablespoons of Coconut Oil
    ● 4 Tablespoons of Hoi Sin Sauce
    ● 2 Tabl...

  • Peggy’s Spinach Tagliatelle in Puttanesca

    Peggy’s Spinach Tagliatelle in Puttanesca

    Servings: 1

    Prep Time: 4 minutes

    Cook Time: 7 minutes

    Price: $4.50 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Cup of Spinach Tagliatelle
    ● 1 Cup of Zucchini
    ● 1 Cup of Tomato Juice
    ● 2 Tablespoons of Olives
    ● 1 Tablespoons of Choppe...

  • Peggy’s Tenderloin with Green Peppers

    Peggy’s Tenderloin with Green Peppers

    Servings: 2

    Prep Time: 4 minutes

    Cook Time: 2-5 minutes

    Price: $3.50 per serving

    Difficulty: Easy

    Ingredients, all organic:
    ● 1 Cup of Rice
    ● 1 Cup of Green Peppers
    ● 1 Tenderloin
    ● 1 Tablespoon of Ginger
    ● 2 Tablespoons of Hoi Sin Sauce
    ● 1 Cup of Wat...